Apex Coconut Meat Removal Tool with Steel Blade and Grip Handle (1 Pc)

Coconut Meat Removal Tool with Stainless Steel Blade and Grip Handle for Prying Copra, Kitchen and Temple Prasad Preparation (1 Pc)

Description :-

Getting the white flesh out of a broken coconut usually means a kitchen knife, a slipping grip and a nick on the thumb. The blade on this tool is shaped for exactly that job. It is flat with a stepped, hooked end that slides between the shell and the copra, and one push levers the piece out whole instead of shredding it. The handle is long enough to grip properly with your other hand steadying the shell, which is where a short knife handle usually fails.

Key Features

• Stepped hooked blade slides between the shell and the copra cleanly
• Levers the flesh out in whole pieces instead of shredding it
• Long grip handle lets you push with force while the other hand holds the shell
• Flat blade profile follows the curve of the shell as you work around it
• Stainless steel blade wipes clean and resists staining from coconut oil
• Safer than a kitchen knife, which slips on a wet curved shell
• Hanging hole in the handle, so it stores on a kitchen hook
• Manual tool with nothing to charge, assemble or maintain

Ideal For

• Daily coconut use in South Indian and coastal cooking
• Chutney, curry and coconut milk preparation at home
• Temple prasad and pooja coconut handling
• Festivals and functions where coconuts are broken in quantity
• Coconut vendors, juice stalls and small food setups
• Anyone who currently does this with a kitchen knife

Specifications

• Material: Stainless Steel Blade with Plastic Handle
• Type: Coconut Meat Removal Tool
• Blade: Flat Stepped Blade with Hooked End
• Feature: Long Grip Handle, Hanging Hole, Manual Operation
• Care: Rinse and dry after use, avoid soaking and abrasive scourers
• Package Contents: 1 x Coconut Tool