Hard-Coated Karahi Pan – Scratch-Resistant for Daily Cooking Durability

The Hard-Coated Karahi Pan is your perfect kitchen companion for everyday cooking needs. Designed to withstand the rigors of daily use, this scratch-resistant pan ensures durability and consistently excellent performance. Its deep and wide design makes it highly versatile, whether you're frying, stir-frying, or preparing rich curries and vegetables. Enjoy even heat distribution for perfect cooking results with this long-lasting, easy-to-clean pan that adds a touch of elegance to your kitchen setup.

Key features

• Premium hard-coated surface resists scratches and wear, ensuring longevity
• Deep and wide design suitable for various cooking techniques
• Sturdy, heat-resistant side handles for safe handling
• Even heat distribution for consistently well-cooked meals
• Elegant black finish enhances kitchen aesthetics and doubles as serveware
• Ideal for daily kitchen use and versatile cooking styles

Materials & care

Made with high-quality, durable materials designed for long-term use. Care instructions include hand washing with mild detergent and avoiding abrasive scrubbing to maintain the surface quality and appearance.

FAQ

Q1: What is the primary material of this karahi pan?

A: The pan features a premium hard-coated surface that ensures scratch resistance and durability.

Q2: Is this pan suitable for induction cooktops?

A: Yes, the hard-coated surface is compatible with induction, gas, and electric stoves.

Q3: How do I clean and maintain the pan?

A: Hand wash with mild detergent and a soft sponge; avoid metal utensils and abrasive cleaners to preserve the surface.

Q4: Can this pan be used for deep frying?

A: Absolutely, its deep design and sturdy construction make it ideal for frying and other high-heat cooking methods.