Deep Kadai – Non-Stick Cooking Pan with Glass Lid for Versatile Use

The Deep Kadai is a must-have kitchen essential designed for efficient and versatile cooking. Crafted with a 3mm thick body, it ensures even heat distribution, making it perfect for preparing curries, stir fries, biryanis, and more. The premium non-stick surface allows for healthier cooking with minimal oil, while the high-quality glass lid lets you monitor your dishes easily without heat loss. Ergonomic Bakelite handles provide a comfortable, stay-cool grip, ensuring safe handling during heavy-duty cooking. This durable and stylish kadai seamlessly fits into modern kitchens, elevating both functionality and aesthetics.

Key features

• 3mm thick body prevents hot spots and food burning
• Premium non-stick coating for easy cooking and cleaning
• High-quality glass lid with steam vent for easy monitoring
• Ergonomic, heat-resistant Bakelite handles with secure grip
• Versatile use for curries, stir-fries, deep frying, and biryani
• Durable construction with stylish design for modern kitchens

Materials & care

Made from high-quality materials ensuring longevity. Hand wash recommended to preserve the non-stick coating.

FAQ

Q1: Can I use this kadai on induction cooktops?

A: Yes, this kadai is compatible with induction cooktops, gas stoves, and electric burners.

Q2: Is the glass lid oven-safe?

A: The glass lid is only suitable for stovetop use and not oven-safe.

Q3: How do I clean the non-stick surface?

A: Use a soft sponge and mild detergent; avoid abrasive scrubbers to maintain the non-stick coating.

Q4: Is the handle heat-resistant?

A: Yes, the Bakelite handles are designed to resist heat and provide a secure grip.

Q5: What is the diameter of this kadai?

A: The exact diameter is not specified, but it is suitable for most cooking tasks involving curries and stir-frying.